Whole30 Third Week Meal Plan

Today is Day 15, you know what that means? I’m officially half-way through. I’ve survived half of the Whole30. It has been hard and I would be lying if I said I did everything perfect. I tried a sip of diet coke and it was nasty. So much for being a rebel! I guess I’ve kicked that habit.

I shared my first week’s meal plan and my second week’s meal plan with you. So I thought I should keep it going. I also have been holding myself accountable by sharing what I actually ate the first week and the second week. Because no matter how hard I plan, things never happen that way. Like when I got sick and lost my appetite for a few days or when I went out of town longer than I thought. It’s been hard, but so worth it.

I usually venture away from this plan, but this is what I buy for and plan for. At least I know on the days I’m tired there is enough food to cook a dinner in the fridge. Also, I like to look at it the night or two before so I can pull any meat out of the freezer and have it defrosting. My favorite is when I can cook a bunch of chicken at one time and have enough for a few meals. I LOVE the crockpot, it makes my life so much easier. I have some yummy salsa chicken coming up next week already on my radar.

I’m pulling the meatball soup out of the cookbook I talked about last week. I’m having to make some adjustments to it to make it compliant, but I’m sure it’ll still be tasty.